The Best Diet Plans for Weight Loss

The Best Diet Plans for Weight Loss

Are You Looking For The Best Diet Plan To Lose Weight? The rules are simple. All you have to do is eat right. But in India, given our food culture and habits, this may seem like an impossible challenge. A typical Indian meal, for example, is high in carbohydrates and sugar: we eat a lot of potatoes, rice, and sweets. We also love our snacks and cannot imagine a day without our namkeens and bhajis.

Moreover, out of hospitality and affection, we encourage our friends and family to overeat and consider turning down additional help if they refuse. To top it off, we have never considered exercise necessary. No wonder India is grappling with a growing obesity problem.

But the answer is not to avoid Indian food in favor of foreign ingredients or fad diets. Instead, you will find that the best eating plan in India is made up of foods you already have in your kitchen and that by making some dietary changes, you can lose weight.

Understand the science behind weight loss.

Weight gain and loss revolve around calorie intake and expenditure. You lose weight if you eat fewer calories than you use. On the contrary, you gain weight if you consume more calories than you are consuming. To lose those extra pounds, all you need to do is eat within your calorie budget and burn the required number of calories. A combination of the two works best suggests to the experts. Get your daily calorie expenditure and daily calorie expenditure based on your lifestyle and dietary preferences by signing up to HealthifyMe.

However, it is not enough to determine how many calories your body needs. Still, these unhealthy food choices eventually lead to other problems, such as high cholesterol and blood sugar levels. Therefore, to lose weight healthily, you also need to have a balanced diet, covering all food groups and providing all the nutrients you need for good health.

The Best Indian Diet Plan for Weight Loss

Therefore, a balanced diet is recommended that includes macronutrients such as carbohydrates, proteins, and fats, and micronutrients such as vitamins and minerals.

The best Indian diet for weight loss combines the five main food groups: fruits and vegetables, grains and legumes, meat and dairy products, fats and oils. Knowing how to organize food groups, assign portion sizes, and the best time to eat is also essential.

1200 calorie Indian diet plan for Weight loss

You can talk a lot about what goes into an ideal diet chart. However, a person’s nutritional needs depend on several factors. It could change based on gender; for example, men’s dietary needs are different from women. Geography can also play a role, as the diet in North India is very different from that in South India. Finally, food preferences come into play because a vegetarian or vegan food intake is very different from that of a non-vegetarian.

 

However, we have developed a diet plan to help you lose weight with Indian food. This 1200 calorie seven-day diet plan is an example and should not be followed without consulting a nutritionist.

Day 1:

After starting your day with cucumber water, you can have oatmeal and mixed nuts for breakfast.

For lunch a roti with Dal and Gajar Matar Sabzi.Continue with Dal and Lauki Sabzi for a roti for dinner.

                        Diet chart

6.30 am                          cucumber detox water (1 glass)

8:00 am                         porridge in skim milk (1 bowl), Mixed nuts (25 grams)

12.00.                             Skim milk paneer (100 grams)

2:00 pm.                        Mixed vegetable salad (1 Katori)

2:10 pm                          Dal (1 Katori) Gajar Kill Sabzi (1 Katori) , Roti (1 roti / chapati)

4:00 pm                         Sliced ​​fruits (1 cup) buttermilk (1 glass)

5:30 pm.                        tea with less sugar and milk (1 cup of tea)

8:50 pm                         Mixed vegetable salad (1 Katori)

9:00 pm                         Dal (1 Katori), Roti (1 roti / chapati)

Day 2:

The second day for breakfast, a mixed roti stuffed with vegetables with quark.

Half Katori methi rice with lentil curry for lunch.

Finish your day with sauté vegetables and green chutney.

                                Diet chart

6.30 am                                cucumber detox water (1 glass)

8:00 am.                              Quark (1.5 Katori) Roti stuffed with mixed vegetables (2 pieces)

12.00.                                    Skim milk paneer (100 grams)

2:00 pm.                              Mixed vegetable salad (1 Katori)

2:10 pm                                Lentil curry (0.75 bowls) Methi rice (0.5 Katori)

4:00 pm                               Apple, Buttermilk (1 cup)

5:30 pm.                              Coffee with milk and less sugar (0.5 cups of tea)

8:50 pm                               Mixed vegetable salad (1 Katori)

9:00 pm                               Fried vegetables with paneer (1 Katori), roti (1 roti/chapati), Green chutney (2                           tablespoons)

Day 3:

Breakfast on day 3 includes multigrain toast and skim milk yogurt.

In the afternoon, steamed vegetables with paneer and green chutney.

Half Katori methi rice and some lentil curry to end the day in a healthy way.

                                   Diet chart

6.30 am                                  cucumber detox water (1 glass)

8:00 am                                 Skim milk yogurt (1 cup (8 fl oz)) multigrain toast (2 toast)

12.00.                                     Skim milk paneer (100 grams)

2:00 pm.                                Mixed vegetable salad (1 Katori)

2:10 pm                                  Fried vegetables with paneer (1 Katori), roti (1 roti/chapati)

Green chutney (2 tablespoons)

4: 00.pm                                 Banana (0.5 small (6 ″ to 6-7 / 8 ″ long) buttermilk (1 cup)

5:30 pm.                                  tea with less sugar and milk (1 cup of tea)

8:50 pm                                   Mixed vegetable salad (1 Katori)

9: 00.pm                                  Lentil curry (0.75 bowls) Methi rice (0.5 Katori)

Day 4:

Start day 4 with a fruit, nut, and yogurt smoothie and an omelet

Follow this with Moong Dal, Bhindi Sabzi, and Roti.

Complete your daily food intake with steamed rice and palak chole.

                                             Diet table

6.30 am                                         cucumber detox water (1 glass)

8:00 a.m.                                      fruit-nut-yoghurt smoothie (0.75 glass) omelette (1 portion (one egg))

12.00.pm                                       Skimmed milk paneer (100 grams)

2:00 pm                                        Mixed vegetable salad (1 Katori)

2:10 pm                                         Green gram, cooked whole dal (1 Katori) Bhindi Sabzi (1 Katori)

Roti (1 roti / chapati)

4:00 p.m.                                         Orange (1 fruit (2-5 / 8 in diameter)) Buttermilk (1 glass)

5:30 pm                                            Coffee with milk and less sugar (0.5 cups of tea)

8:50 pm                                            Mixed vegetable salad (1 Katori)

9: 00.pm                                          Palak Chole (1 bowl), Steamed rice (0.5 )

Day 5:

On the fifth day, drink a glass of skimmed milk and pour peas for breakfast.

In the afternoon, a Missi Roti with low-fat paneer curry.

End the day with roti, cottage cheese.

                                         Diet table

6.30 am                                     cucumber detox water (1 glass)

8:00 am                                    skimmed milk (1 glass) pour peas (1.5 Katori)

12.00.                                        Skimmed milk paneer (100 grams)

2:00 pm                                    Mixed vegetable salad (1 Katori)

2:10 pm                                     Light paneer curry , Missy Roti (1 roti)

4:00 pm                                    Papaya (1 cup in 1 ″ piece) Buttermilk (1 glass)

5:30 pm                                    tea with less sugar and milk (1 cup of tea)

8:50 pm                                     Mixed vegetable salad (1 Katori)

9:00                                        Quark (1.5 Katori) Aloo Baingan Tamatar Ki Sabzi (1 Katori) , Roti (1 roti / chapati)

Day 6:

On the 6th, you have breakfast Idli with Sambar

For lunch Roti with Quark and Aloo Baingan Tamatar Ki Sabzi

To end day 6, eat green chickpeas with roti and bhindi sabzi

                                                     Diet table

6.30 am                                     cucumber detox water (1 glass)

8:00 am                                    Mixed Sambar (1 bowl),2 Idly

12.00.                                        Skimmed milk paneer (100 grams)

2:00 pm.                                   Mixed vegetable salad (1 Katori)

2:10 p.m.                                  Quark (1.5 Katori) Aloo Baingan Tamatar Ki Sabzi (1 Katori) ,Roti (1 roti / chapati)

4:00 pm                                    Sliced ​​Fruits (1 cup) Buttermilk (1 cup)

5:30 pm                                    Coffee with milk and less sugar (0.5 cups of tea)

8:50 pm.                                   Mixed vegetable salad (1 Katori)

9 pm                                          Green gram, cooked whole dal (1 Katori) Bhindi Sabzi (1 Katori)

Roti (1 roti / chapati)

Day 7:

Start on the seventh day with chilla de besan and green garlic chutney.

Steamed rice and palak chole for lunch.

End the week the healthy way with low-fat paneer curry and Missi Roti.

                                  Diet table

6.30 am                                      cucumber detox water (1 glass)

8:00 am.                                    Besan Chilla (2 Cheela) Green Garlic Chutney (3 tablespoons)

12.00.                                         Skim milk paneer (100 grams)

2:00 pm.                                    Mixed vegetable salad (1 Katori)

2:10 pm                                      Palak Chole (1 bowl) Steamed rice (0.5 Katori)

4: 00.pm                                    Apple, Buttermilk (1 cup)

5:30 pm.                                    tea with less sugar and milk (1 cup of tea)

8:50 pm                                     Mixed vegetable salad (1 Katori)

9.00.pm                                     Low fat paneer curry (1 Katori) Missi Roti (1 roti)

Balanced nutrition chart

When creating a nutrition chart, it is essential to make sure it is balanced to get all the nutrients you need. Include the following nutrients in your meal plan:

Carbohydrates

Carbohydrates are the body’s primary source of energy and should provide half of your daily caloric needs. First, however, it is essential to choose the correct type of carbohydrates. Simple carbohydrates like bread, crackers, white rice, and wheat flour contain too much sugar and are bad for you. Instead, opt for complex carbohydrates that are high in fiber and packed with nutrients over simple carbohydrates. Fiber-rich complex carbohydrates digest slowly and fill you up longer, making them the best option for weight loss. Brown rice, millet like ragi, and oatmeal are good complex carbohydrates.

Proteins

Most Indians do not meet their daily protein needs. This is problematic because protein is essential to help the body build and repair tissue, muscles, cartilage, and skin and help pump blood. Eating a high-protein diet can also help you lose weight as it helps shape muscle.

About 30% of your diet should consist of protein in the form of whole dals, paneer, chana, milk, green leafy vegetables, eggs, white meat, or sprouts. Therefore, a serving of protein with every meal is essential.

Fats

As a disreputable food group, fats are vital to the body, synthesizing hormones, storing vitamins, and providing energy. Experts estimate that a fifth or 20% of your diet consists of healthy fats: polyunsaturated, monounsaturated, and omega-3s. Using a combination of oils for various foods, such as olive oil, rice bran oil, mustard oil, soybean oil, sesame, sunflower, and peanut, along with limited amounts of butter and ghee, is the most optimal way. Consume fat. Avoid trans fats found in fried snacks.

Vitamins and minerals

Vitamins A, E, B12, D, calcium, and iron are essential for the body as they support metabolism, nerve and muscle function, bone maintenance, and cell production. In addition, minerals obtained primarily from plants, meat, and fish are found in nuts, oilseeds, fruits, and green leafy vegetables.

Meal exchange

One of the easiest ways to eat healthily is to replace the unhealthy foods in your diet with healthier alternatives. For example, satisfy your snack cravings with airborne popcorn instead of relying on potato chips.

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